what's cookin' in early June at CCNY

Our upcoming culinary delights for the first weeks of June are as follows:

• Food Styling Master Course CNYP 0005 A
2 sessions, Saturday & Sunday, June 7-8, 10:00 a.m.-5:00 p.m.
Instructor: Delores Custer

• Intro to Sushi CNYC 0112 A
1 session, Saturday, June 7, 7:00-10:00 p.m.
Instructor: Pat Kinney

• Culinary Walking Tour: East Village CNYW 0307 A
1 session, Saturday, June 7, 11:00 a.m.-2:00 p.m.
Instructor: Doris Weisberg

• The Essentials of Cooking Chicken CNYC 0040 A
1 session, Sunday, June 8, 6:30-10:00 p.m.
Instructor: Michael Krondl

• Basics of Cooking: Monday-Friday Workshop CNYC 0022 A
5 sessions, Monday-Friday, beginning June 9, 9:30 a.m.-12:30 p.m.
Instructor: Karen Snyder-Kadish

• Fundamental Techniques of Cooking CNYC 0021 A
8 sessions, Mondays and Wednesdays, beginning June 9, 2:15-5:15 p.m.
Instructor: Daniel Rosati

• Italian Food & Wine: The Tuscan Grill CNYC 0127 A
1 session, Thursday, June 12, 6:30-9:30 p.m.
Instructor: Daniel Rosati

• Intro to Sushi CNYC 0112 B
1 session, Friday, June 13, 2:15-5:15 p.m.
Instructor: Pat Kinney

• Quick & Easy Grill CNYC 0053 A
1 session, Friday, June 13, 6:30-9:30 p.m.
Instructor: Michael Krondl

• Culinary Walking Tour: Greenwich Village CNYW 0300 A
1 session, Friday, June 13, 10:00 a.m.-1:00 p.m.
Instructor: Addie Tomei

• Best Ever Down-Home Desserts CNYB 0311 A
1 session, Saturday, June 14, 9:00 a.m.-1:00 p.m.
Instructor: Bruce Beck

• Chinatown: Shopping Tour and Cooking Class CNYP 0201 A
1 session, Saturday, June 14, 10:30 a.m.-5:30 p.m.
Instructor: Eileen Yin-Fei Lo

• Opening a Restaurant: Step-by-Step Action Plan CNYP 0102 A
1 session, Saturday, June 14, 10:00 a.m.-4:00 p.m.
Instructor: Lisa Chodosh

• Cooking 101 CNYC 0023 A
1 session, Sunday, June 15, 10:00 a.m.-4:00 p.m.
Instructor: Michael Krondl

• The Essentials of Cooking Steak CNYC 0041 A
1 session, Sunday, June 15, 6:30-10:00 p.m.
Instructor: Bruce Beck

• Master Course in Cooking CNYP 0001 A
24 sessions, Monday-Friday, beginning June 16, 9:00 a.m.-1:00 p.m.
Instructor: Karen Snyder-Kadish

• Fundamental Techniques of Italian Cooking CNYC 0036 A
3 sessions, Mondays, beginning June 16, 6:30-9:30 p.m.
Instructor: Daniel Rosati

• Restaurant Management Workshop CNYP 0113 A
6 sessions, Mondays and Tuesdays, beginning June 16, 6:30-8:15 p.m.
Instructor: Lisa Chodosh

For more information on courses or to register online, please visit our website at:

www.culinarycenterny.com

or your may contact our office at 212-255-4141.